EBA (Garri)

EBA

INGREDIENTS

* 3 cups of gari
* 6 cups of water
What you do
Pour the water in a kettle or pot, bring the water to a boil. Pour the boiled water in to a deep bowl, gradual sprinkle the gari to the bowl of boiled water until gari is the same level with the water. Pour more wter at the top and standing for 3minutes.

Stir the mixture until it is consistent. Add more gari or more water to obtain a soft thickness but not hard or lumpy.

Serve with Soup of choice.